Apple Cider Bread
Apple Cider Bread recipe from www.recipegirl.com
|
Ingredients |
Quantities |
Calories |
| Wheat flour, white, all-purpose, unenriched |
2 |
cup |
(≈250g) |
910 |
kcal |
| Leavening agents, baking soda |
1 |
tsp |
(≈5g) |
0 |
kcal |
| Spices, cinnamon, ground |
1 |
tsp |
(≈3g) |
6 |
kcal |
| Spices, cloves, ground |
1 |
tsp |
(≈2g) |
7 |
kcal |
| Butter, without salt |
55 |
g |
|
394 |
kcal |
| Sugars, granulated |
150 |
g |
|
581 |
kcal |
| Sugars, brown |
75 |
g |
|
285 |
kcal |
| Egg, white, raw, fresh |
2 |
larg |
(≈66g) |
34 |
kcal |
| Apples, raw, without skin |
3 |
cup |
(≈330g) |
158 |
kcal |
| Lemon juice, raw |
1 |
fl o |
(≈31g) |
7 |
kcal |
|
Recipe for 12 servings |
Total recipe |
Per serving |
Daily Value |
| Calories |
2.382 | kcal |
199 | kcal |
9,9 | % |
| Fat |
48 | g |
4 | g |
5,7 | % |
| Carbohydrate |
462 | g |
39 | g |
14,3 | % |
| Protein |
35 | g |
3 | g |
5,8 | % |
