Calories and Nutrients
Information

Tomato products, canned, sauce, with onions, green peppers, and celery

Nutrition Facts

Average Values Per 100 g Daily Value
Calories 41 kcal 2,1 %
Water 88,3 g 2,9 %
Fat 0,7 g 1,1 %
thereof Saturated Fats 0,13 g 0,7 %
Carbohydrate 8,8 g 3,2 %
thereof Dietary Fiber 1,4 g 5,6 %
thereof Sugars 7,4 g 8,2 %
Protein 0,9 g 1,9 %

Vitamins

Average Values Per 100 g Daily Value
Vitamin A 41 mcg 5,1 %
Vitamin B-6 0,190 mg 9,5 %
Vitamin B-12 0,00 mcg 0,0 %
Vitamin C 13,2 mg 22,0 %
Vitamin D 0,0 mcg 0,0 %
Vitamin E 1,18 mg 11,8 %

Minerals

Average Values Per 100 g Daily Value
Sodium (Salt) 546,0 mg 22,8 %
Calcium, Ca 13,0 mg 1,6 %
Magnesium, Mg 21,0 mg 7,0 %
Iron, Fe 0,8 mg 5,4 %
Phosphorus, P 38,0 mg 4,8 %
Zinc, Zn 0,3 mg 1,9 %

Health threats

Average Values Per 100 g
Alcohol, ethyl 0,0 g
Caffeine 0 mg
Cholesterol 0 mg

Other elements

Average Values Per 100 g
Thiamin 0,1 mg
Riboflavin 0,1 mg
Niacin 1,1 mg
Folic acid 0,0 mcg
Potassium, K 398,0 mg

Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.