Tomato powder
Nutrition Facts
| Average Values |
Per 100 g |
Daily Value |
| Calories | 302 |
kcal |
15,1 |
% |
|---|
| Water | 3,1 |
g |
0,1 |
% |
|---|
| Fat | 0,4 |
g |
0,6 |
% |
|---|
| thereof Saturated Fats | 0,06 |
g |
0,3 |
% |
|---|
| Carbohydrate | 74,7 |
g |
27,7 |
% |
|---|
| thereof Dietary Fiber | 16,5 |
g |
66,0 |
% |
|---|
| thereof Sugars | 43,9 |
g |
48,8 |
% |
|---|
| Protein | 12,9 |
g |
25,8 |
% |
|---|
Vitamins
| Average Values |
Per 100 g |
Daily Value |
| Vitamin A |
862 |
mcg |
107,8 |
% |
| Vitamin B-6 |
0,450 |
mg |
22,5 |
% |
| Vitamin B-12 |
0,00 |
mcg |
0,0 |
% |
| Vitamin C |
116,7 |
mg |
194,5 |
% |
| Vitamin D |
0,0 |
mcg |
0,0 |
% |
| Vitamin E |
12,25 |
mg |
122,5 |
% |
Minerals
| Average Values |
Per 100 g |
Daily Value |
| Sodium (Salt) |
134,0 |
mg |
5,6 |
% |
| Calcium, Ca |
166,0 |
mg |
20,8 |
% |
| Magnesium, Mg |
178,0 |
mg |
59,3 |
% |
| Iron, Fe |
4,6 |
mg |
32,6 |
% |
| Phosphorus, P |
295,0 |
mg |
36,9 |
% |
| Zinc, Zn |
1,7 |
mg |
11,4 |
% |
Health threats
| Average Values |
Per 100 g |
| Alcohol, ethyl |
0,0 |
g |
| Cholesterol |
0 |
mg |
Other elements
| Average Values |
Per 100 g |
| Thiamin |
0,9 |
mg |
| Riboflavin |
0,8 |
mg |
| Niacin |
9,1 |
mg |
| Folic acid |
0,0 |
mcg |
| Potassium, K |
1.927,0 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.
