Sweeteners, for baking, contains sugar and sucralose
Nutrition Facts
| Average Values |
Per 100 g |
Daily Value |
| Calories | 398 |
kcal |
19,9 |
% |
|---|
| Water | 0,4 |
g |
0,0 |
% |
|---|
| Fat | 0,0 |
g |
|
% |
|---|
| Carbohydrate | 99,5 |
g |
36,9 |
% |
|---|
| thereof Sugars | 47,1 |
g |
52,3 |
% |
|---|
| Protein | 0,0 |
g |
|
% |
|---|
Minerals
| Average Values |
Per 100 g |
Daily Value |
| Sodium (Salt) |
2,0 |
mg |
0,1 |
% |
| Calcium, Ca |
1,0 |
mg |
0,1 |
% |
| Magnesium, Mg |
0,0 |
mg |
0,0 |
% |
| Iron, Fe |
0,1 |
mg |
0,4 |
% |
| Phosphorus, P |
0,0 |
mg |
0,0 |
% |
| Zinc, Zn |
0,0 |
mg |
0,1 |
% |
Other elements
| Average Values |
Per 100 g |
| Potassium, K |
2,0 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.
