Sweeteners, for baking, brown, contains sugar and sucralose
Nutrition Facts
| Average Values |
Per 100 g |
Daily Value |
| Calories |
388 |
kcal |
19,4
|
% |
| Water |
2,4 |
g |
0,1
|
% |
| Fat |
0,0 |
g |
0,0
|
% |
| Carbohydrate |
97,1 |
g |
36,0
|
% |
| thereof Sugars |
45,7 |
g |
50,7
|
% |
| Protein |
0,0 |
g |
0,0
|
% |
Vitamins
| Average Values |
Per 100 g |
Daily Value |
| Vitamin B-6 |
0,040 |
mg |
2,0
|
% |
Minerals
| Average Values |
Per 100 g |
Daily Value |
| Sodium (Salt) |
11,0 |
mg |
0,5
|
% |
| Calcium, Ca |
63,0 |
mg |
7,9
|
% |
| Magnesium, Mg |
10,0 |
mg |
3,3
|
% |
| Iron, Fe |
1,6 |
mg |
11,7
|
% |
| Phosphorus, P |
2,0 |
mg |
0,3
|
% |
| Zinc, Zn |
0,1 |
mg |
0,5
|
% |
Other elements
| Average Values |
Per 100 g |
| Thiamin |
0,0 |
mg |
| Riboflavin |
0,0 |
mg |
| Niacin |
0,1 |
mg |
| Potassium, K |
130,0 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.
