Frostings, chocolate, creamy, ready-to-eat
Nutrition Facts
Average Values |
Per 100 g |
Daily Value |
Calories | 397 |
kcal |
19,9 |
% |
Water | 17,0 |
g |
0,6 |
% |
Fat | 17,6 |
g |
25,1 |
% |
thereof Saturated Fats | 5,52 |
g |
27,6 |
% |
Carbohydrate | 63,2 |
g |
23,4 |
% |
thereof Dietary Fiber | 0,9 |
g |
3,6 |
% |
thereof Sugars | 57,7 |
g |
64,1 |
% |
Protein | 1,1 |
g |
2,2 |
% |
Vitamins
Average Values |
Per 100 g |
Daily Value |
Vitamin A |
0 |
mcg |
0,0 |
% |
Vitamin B-6 |
0,005 |
mg |
0,3 |
% |
Vitamin B-12 |
0,00 |
mcg |
0,0 |
% |
Vitamin C |
0,0 |
mg |
0,0 |
% |
Vitamin D |
0,0 |
mcg |
0,0 |
% |
Vitamin E |
1,56 |
mg |
15,6 |
% |
Minerals
Average Values |
Per 100 g |
Daily Value |
Sodium (Salt) |
183,0 |
mg |
7,6 |
% |
Calcium, Ca |
8,0 |
mg |
1,0 |
% |
Magnesium, Mg |
21,0 |
mg |
7,0 |
% |
Iron, Fe |
1,4 |
mg |
10,1 |
% |
Phosphorus, P |
79,0 |
mg |
9,9 |
% |
Zinc, Zn |
0,3 |
mg |
1,9 |
% |
Health threats
Average Values |
Per 100 g |
Alcohol, ethyl |
0,0 |
g |
Caffeine |
2 |
mg |
Cholesterol |
0 |
mg |
Other elements
Average Values |
Per 100 g |
Thiamin |
0,0 |
mg |
Riboflavin |
0,0 |
mg |
Niacin |
0,1 |
mg |
Folic acid |
0,0 |
mcg |
Potassium, K |
196,0 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.