Candies, sweet chocolate
Nutrition Facts
Average Values |
Per 100 g |
Daily Value |
Calories | 507 |
kcal |
25,4 |
% |
Water | 0,5 |
g |
0,0 |
% |
Fat | 34,2 |
g |
48,9 |
% |
thereof Saturated Fats | 20,08 |
g |
100,4 |
% |
Carbohydrate | 60,4 |
g |
22,4 |
% |
thereof Dietary Fiber | 5,5 |
g |
22,0 |
% |
thereof Sugars | 51,5 |
g |
57,2 |
% |
Protein | 3,9 |
g |
7,8 |
% |
Vitamins
Average Values |
Per 100 g |
Daily Value |
Vitamin A |
0 |
mcg |
0,0 |
% |
Vitamin B-6 |
0,040 |
mg |
2,0 |
% |
Vitamin B-12 |
0,00 |
mcg |
0,0 |
% |
Vitamin C |
0,0 |
mg |
0,0 |
% |
Vitamin D |
0,0 |
mcg |
0,0 |
% |
Vitamin E |
0,26 |
mg |
2,6 |
% |
Minerals
Average Values |
Per 100 g |
Daily Value |
Sodium (Salt) |
16,0 |
mg |
0,7 |
% |
Calcium, Ca |
24,0 |
mg |
3,0 |
% |
Magnesium, Mg |
113,0 |
mg |
37,7 |
% |
Iron, Fe |
2,8 |
mg |
19,7 |
% |
Phosphorus, P |
147,0 |
mg |
18,4 |
% |
Zinc, Zn |
1,5 |
mg |
10,0 |
% |
Health threats
Average Values |
Per 100 g |
Alcohol, ethyl |
0,0 |
g |
Caffeine |
66 |
mg |
Cholesterol |
0 |
mg |
Other elements
Average Values |
Per 100 g |
Thiamin |
0,0 |
mg |
Riboflavin |
0,2 |
mg |
Niacin |
0,7 |
mg |
Folic acid |
0,0 |
mcg |
Potassium, K |
290,0 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.