Candies, NESTLE, BUTTERFINGER Bar
Nutrition Facts
Average Values |
Per 100 g |
Daily Value |
Calories | 459 |
kcal |
23,0 |
% |
Water | 1,2 |
g |
0,0 |
% |
Fat | 18,9 |
g |
27,0 |
% |
thereof Saturated Fats | 9,50 |
g |
47,5 |
% |
thereof Trans Fats | 0,04 |
g |
|
% |
Carbohydrate | 72,9 |
g |
27,0 |
% |
thereof Dietary Fiber | 2,0 |
g |
8,0 |
% |
thereof Sugars | 45,9 |
g |
51,0 |
% |
Protein | 5,4 |
g |
10,8 |
% |
Vitamins
Average Values |
Per 100 g |
Daily Value |
Vitamin A |
0 |
mcg |
0,0 |
% |
Vitamin B-6 |
0,060 |
mg |
3,0 |
% |
Vitamin B-12 |
0,04 |
mcg |
4,0 |
% |
Vitamin C |
0,0 |
mg |
0,0 |
% |
Vitamin D |
0,0 |
mcg |
0,0 |
% |
Vitamin E |
1,72 |
mg |
17,2 |
% |
Minerals
Average Values |
Per 100 g |
Daily Value |
Sodium (Salt) |
230,0 |
mg |
9,6 |
% |
Calcium, Ca |
36,0 |
mg |
4,5 |
% |
Magnesium, Mg |
48,0 |
mg |
16,0 |
% |
Iron, Fe |
0,8 |
mg |
5,6 |
% |
Phosphorus, P |
97,0 |
mg |
12,1 |
% |
Zinc, Zn |
1,0 |
mg |
6,7 |
% |
Health threats
Average Values |
Per 100 g |
Alcohol, ethyl |
0,0 |
g |
Caffeine |
1 |
mg |
Cholesterol |
0 |
mg |
Other elements
Average Values |
Per 100 g |
Thiamin |
0,1 |
mg |
Riboflavin |
0,1 |
mg |
Niacin |
2,6 |
mg |
Folic acid |
0,0 |
mcg |
Potassium, K |
220,0 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.