Candies, fudge, chocolate, prepared-from-recipe
Nutrition Facts
Average Values |
Per 100 g |
Daily Value |
Calories | 411 |
kcal |
20,6 |
% |
Water | 9,8 |
g |
0,3 |
% |
Fat | 10,4 |
g |
14,9 |
% |
thereof Saturated Fats | 6,44 |
g |
32,2 |
% |
thereof Trans Fats | 0,16 |
g |
|
% |
Carbohydrate | 76,4 |
g |
28,3 |
% |
thereof Dietary Fiber | 1,7 |
g |
6,8 |
% |
thereof Sugars | 73,1 |
g |
81,2 |
% |
Protein | 2,4 |
g |
4,8 |
% |
Vitamins
Average Values |
Per 100 g |
Daily Value |
Vitamin A |
44 |
mcg |
5,5 |
% |
Vitamin B-6 |
0,010 |
mg |
0,5 |
% |
Vitamin B-12 |
0,09 |
mcg |
9,0 |
% |
Vitamin C |
0,0 |
mg |
0,0 |
% |
Vitamin D |
0,0 |
mcg |
0,0 |
% |
Vitamin E |
0,18 |
mg |
1,8 |
% |
Minerals
Average Values |
Per 100 g |
Daily Value |
Sodium (Salt) |
45,0 |
mg |
1,9 |
% |
Calcium, Ca |
49,0 |
mg |
6,1 |
% |
Magnesium, Mg |
36,0 |
mg |
12,0 |
% |
Iron, Fe |
1,8 |
mg |
12,6 |
% |
Phosphorus, P |
71,0 |
mg |
8,9 |
% |
Zinc, Zn |
1,1 |
mg |
7,4 |
% |
Health threats
Average Values |
Per 100 g |
Alcohol, ethyl |
0,0 |
g |
Caffeine |
8 |
mg |
Cholesterol |
14 |
mg |
Other elements
Average Values |
Per 100 g |
Thiamin |
0,0 |
mg |
Riboflavin |
0,1 |
mg |
Niacin |
0,2 |
mg |
Folic acid |
0,0 |
mcg |
Potassium, K |
134,0 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.