Soup, chunky beef, canned, ready-to-serve
Nutrition Facts
| Average Values | Per 100 g | Daily Value | ||
|---|---|---|---|---|
| Calories | 66 | kcal | 3,3 | % |
| Water | 83,3 | g | 2,8 | % |
| Fat | 1,1 | g | 1,6 | % |
| thereof Saturated Fats | 0,55 | g | 2,8 | % |
| Carbohydrate | 10,1 | g | 3,7 | % |
| thereof Dietary Fiber | 0,6 | g | 2,4 | % |
| thereof Sugars | 0,7 | g | 0,7 | % |
| Protein | 4,0 | g | 7,9 | % |
Vitamins
| Average Values | Per 100 g | Daily Value | ||
|---|---|---|---|---|
| Vitamin A | 54 | mcg | 6,8 | % |
| Vitamin B-6 | 0,050 | mg | 2,5 | % |
| Vitamin B-12 | 0,26 | mcg | 26,0 | % |
| Vitamin C | 2,9 | mg | 4,8 | % |
| Vitamin D | 0,0 | mcg | 0,0 | % |
| Vitamin E | 0,28 | mg | 2,8 | % |
Minerals
| Average Values | Per 100 g | Daily Value | ||
|---|---|---|---|---|
| Sodium (Salt) | 338,0 | mg | 14,1 | % |
| Calcium, Ca | 13,0 | mg | 1,6 | % |
| Magnesium, Mg | 2,0 | mg | 0,7 | % |
| Iron, Fe | 1,0 | mg | 6,9 | % |
| Phosphorus, P | 50,0 | mg | 6,3 | % |
| Zinc, Zn | 1,1 | mg | 7,3 | % |
Health threats
| Average Values | Per 100 g | |
|---|---|---|
| Alcohol, ethyl | 0,0 | g |
| Caffeine | 0 | mg |
| Cholesterol | 6 | mg |
Other elements
| Average Values | Per 100 g | |
|---|---|---|
| Thiamin | 0,0 | mg |
| Riboflavin | 0,1 | mg |
| Niacin | 1,1 | mg |
| Folic acid | 0,0 | mcg |
| Potassium, K | 140,0 | mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.