Calories and Nutrients
Information

Sauce, white, thin, prepared-from-recipe, with butter

Nutrition Facts

Average Values Per 100 g Daily Value
Calories 72 kcal 3,6 %
Water 84,0 g 2,8 %
Fat 2,6 g 3,7 %
thereof Saturated Fats 1,60 g 8,0 %
thereof Trans Fats 0,09 g %
Carbohydrate 8,3 g 3,1 %
thereof Dietary Fiber 0,1 g 0,4 %
thereof Sugars 5,3 g 5,9 %
Protein 4,0 g 7,9 %

Vitamins

Average Values Per 100 g Daily Value
Vitamin A 84 mcg 10,5 %
Vitamin B-6 0,030 mg 1,5 %
Vitamin B-12 0,55 mcg 55,0 %
Vitamin C 0,0 mg 0,0 %
Vitamin E 0,08 mg 0,8 %

Minerals

Average Values Per 100 g Daily Value
Sodium (Salt) 184,0 mg 7,7 %
Calcium, Ca 131,0 mg 16,4 %
Magnesium, Mg 12,0 mg 4,0 %
Iron, Fe 0,2 mg 1,6 %
Phosphorus, P 110,0 mg 13,8 %
Zinc, Zn 0,5 mg 3,1 %

Health threats

Average Values Per 100 g
Alcohol, ethyl 0,0 g
Caffeine 0 mg
Cholesterol 8 mg

Other elements

Average Values Per 100 g
Thiamin 0,1 mg
Riboflavin 0,2 mg
Niacin 0,3 mg
Folic acid 4,0 mcg
Potassium, K 167,0 mg

Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.