Gravy, pork, dry, powder
Nutrition Facts
| Average Values | Per 100 g | Daily Value | ||
|---|---|---|---|---|
| Calories | 367 | kcal | 18,4 | % |
| Water | 4,4 | g | 0,1 | % |
| Fat | 8,6 | g | 12,3 | % |
| thereof Saturated Fats | 4,29 | g | 21,4 | % |
| Carbohydrate | 63,6 | g | 23,5 | % |
| thereof Dietary Fiber | 2,4 | g | 9,6 | % |
| thereof Sugars | 24,7 | g | 27,5 | % |
| Protein | 8,8 | g | 17,6 | % |
Vitamins
| Average Values | Per 100 g | Daily Value | ||
|---|---|---|---|---|
| Vitamin A | 34 | mcg | 4,3 | % |
| Vitamin B-6 | 0,080 | mg | 4,0 | % |
| Vitamin B-12 | 0,51 | mcg | 51,0 | % |
| Vitamin C | 1,4 | mg | 2,3 | % |
| Vitamin D | 0,0 | mcg | 0,0 | % |
| Vitamin E | 0,26 | mg | 2,6 | % |
Minerals
| Average Values | Per 100 g | Daily Value | ||
|---|---|---|---|---|
| Sodium (Salt) | 5.356,0 | mg | 223,2 | % |
| Calcium, Ca | 139,0 | mg | 17,4 | % |
| Magnesium, Mg | 34,0 | mg | 11,3 | % |
| Iron, Fe | 3,9 | mg | 28,1 | % |
| Phosphorus, P | 188,0 | mg | 23,5 | % |
| Zinc, Zn | 1,1 | mg | 7,1 | % |
Health threats
| Average Values | Per 100 g | |
|---|---|---|
| Alcohol, ethyl | 0,0 | g |
| Caffeine | 0 | mg |
| Cholesterol | 10 | mg |
Other elements
| Average Values | Per 100 g | |
|---|---|---|
| Thiamin | 0,2 | mg |
| Riboflavin | 0,3 | mg |
| Niacin | 2,3 | mg |
| Folic acid | 15,0 | mcg |
| Potassium, K | 235,0 | mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.