Gravy, instant turkey, dry
Nutrition Facts
Average Values |
Per 100 g |
Daily Value |
Calories | 409 |
kcal |
20,5 |
% |
Water | 5,2 |
g |
0,2 |
% |
Fat | 14,7 |
g |
20,9 |
% |
thereof Saturated Fats | 4,93 |
g |
24,7 |
% |
Carbohydrate | 57,6 |
g |
21,3 |
% |
thereof Dietary Fiber | 3,8 |
g |
15,2 |
% |
thereof Sugars | 7,6 |
g |
8,4 |
% |
Protein | 11,7 |
g |
23,4 |
% |
Vitamins
Average Values |
Per 100 g |
Daily Value |
Vitamin A |
18 |
mcg |
2,3 |
% |
Vitamin B-6 |
0,200 |
mg |
10,0 |
% |
Vitamin B-12 |
0,37 |
mcg |
37,0 |
% |
Vitamin C |
0,9 |
mg |
1,5 |
% |
Vitamin D |
0,0 |
mcg |
0,0 |
% |
Vitamin E |
0,74 |
mg |
7,4 |
% |
Minerals
Average Values |
Per 100 g |
Daily Value |
Sodium (Salt) |
4.090,0 |
mg |
170,4 |
% |
Calcium, Ca |
115,0 |
mg |
14,4 |
% |
Magnesium, Mg |
30,0 |
mg |
10,0 |
% |
Iron, Fe |
9,6 |
mg |
68,4 |
% |
Phosphorus, P |
203,0 |
mg |
25,4 |
% |
Zinc, Zn |
1,1 |
mg |
7,5 |
% |
Health threats
Average Values |
Per 100 g |
Alcohol, ethyl |
0,0 |
g |
Caffeine |
0 |
mg |
Cholesterol |
24 |
mg |
Other elements
Average Values |
Per 100 g |
Thiamin |
0,1 |
mg |
Riboflavin |
0,3 |
mg |
Niacin |
1,2 |
mg |
Folic acid |
15,0 |
mcg |
Potassium, K |
306,0 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.