CAMPBELL Soup Company, PACE, Tequila Lime Salsa
Nutrition Facts
| Average Values | Per 100 g | Daily Value | ||
|---|---|---|---|---|
| Calories | 47 | kcal | 2,4 | % |
| Water | 88,6 | g | 3,0 | % |
| Fat | 0,0 | g | 0,0 | % |
| thereof Saturated Fats | 0,00 | g | 0,0 | % |
| Carbohydrate | 9,4 | g | 3,5 | % |
| thereof Dietary Fiber | 0,0 | g | 0,0 | % |
| thereof Sugars | 6,3 | g | 6,9 | % |
| Protein | 0,0 | g | 0,0 | % |
Vitamins
| Average Values | Per 100 g | Daily Value | ||
|---|---|---|---|---|
| Vitamin C | 7,5 | mg | 12,5 | % |
Minerals
| Average Values | Per 100 g | Daily Value | ||
|---|---|---|---|---|
| Sodium (Salt) | 594,0 | mg | 24,8 | % |
| Calcium, Ca | 0,0 | mg | 0,0 | % |
| Iron, Fe | 0,0 | mg | 0,0 | % |
Health threats
| Average Values | Per 100 g | |
|---|---|---|
| Cholesterol | 0 | mg |
Other elements
| Average Values | Per 100 g | |
|---|---|---|
| Potassium, K | 313,0 | mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.