Average Values | Per 100 g | Daily Value | ||
---|---|---|---|---|
Calories | 34 | kcal | 1,7 | % |
Water | 91,2 | g | 3,0 | % |
Fat | 0,0 | g | % | |
thereof Saturated Fats | 0,00 | g | % | |
Carbohydrate | 6,8 | g | 2,5 | % |
Protein | 1,7 | g | 3,4 | % |
Average Values | Per 100 g | Daily Value |
---|
Average Values | Per 100 g | Daily Value | ||
---|---|---|---|---|
Sodium (Salt) | 424,0 | mg | 17,7 | % |
Average Values | Per 100 g | |
---|---|---|
Cholesterol | 8 | mg |
Average Values | Per 100 g |
---|
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.