CAMPBELL Soup Company, CAMPBELL'S SOUP AT HAND, Velvety Potato Soup
Nutrition Facts
| Average Values |
Per 100 g |
Daily Value |
| Calories |
51 |
kcal |
2,5
|
% |
| Water |
89,3 |
g |
3,0
|
% |
| Fat |
2,3 |
g |
3,3
|
% |
| thereof Saturated Fats |
0,32 |
g |
1,6
|
% |
| thereof Trans Fats |
0,00 |
g |
|
% |
| Carbohydrate |
6,9 |
g |
2,6
|
% |
| thereof Dietary Fiber |
1,3 |
g |
5,2
|
% |
| thereof Sugars |
1,6 |
g |
1,8
|
% |
| Protein |
0,7 |
g |
1,3
|
% |
Vitamins
| Average Values |
Per 100 g |
Daily Value |
| Vitamin C |
0,0 |
mg |
0,0
|
% |
Minerals
| Average Values |
Per 100 g |
Daily Value |
| Sodium (Salt) |
285,0 |
mg |
11,9
|
% |
| Calcium, Ca |
7,0 |
mg |
0,9
|
% |
| Iron, Fe |
0,1 |
mg |
0,9
|
% |
Health threats
| Average Values |
Per 100 g |
| Cholesterol |
2 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.
