CAMPBELL Soup Company, CAMPBELL'S SOUP AT HAND, Italian Style Wedding Soup
Nutrition Facts
| Average Values |
Per 100 g |
Daily Value |
| Calories |
24 |
kcal |
1,2
|
% |
| Water |
93,4 |
g |
3,1
|
% |
| Fat |
0,8 |
g |
1,2
|
% |
| thereof Saturated Fats |
0,32 |
g |
1,6
|
% |
| thereof Trans Fats |
0,00 |
g |
|
% |
| Carbohydrate |
3,3 |
g |
1,2
|
% |
| thereof Dietary Fiber |
0,3 |
g |
1,2
|
% |
| thereof Sugars |
1,0 |
g |
1,1
|
% |
| Protein |
1,0 |
g |
2,0
|
% |
Vitamins
| Average Values |
Per 100 g |
Daily Value |
| Vitamin C |
0,4 |
mg |
0,7
|
% |
Minerals
| Average Values |
Per 100 g |
Daily Value |
| Sodium (Salt) |
282,0 |
mg |
11,8
|
% |
| Calcium, Ca |
7,0 |
mg |
0,9
|
% |
| Iron, Fe |
0,1 |
mg |
0,9
|
% |
Health threats
| Average Values |
Per 100 g |
| Cholesterol |
3 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.
