Snacks, tortilla chips, nacho cheese
Nutrition Facts
| Average Values |
Per 100 g |
Daily Value |
| Calories | 514 |
kcal |
25,7 |
% |
|---|
| Water | 1,5 |
g |
0,1 |
% |
|---|
| Fat | 26,1 |
g |
37,2 |
% |
|---|
| thereof Saturated Fats | 3,93 |
g |
19,7 |
% |
|---|
| thereof Trans Fats | 0,21 |
g |
|
% |
|---|
| Carbohydrate | 61,7 |
g |
22,9 |
% |
|---|
| thereof Dietary Fiber | 4,6 |
g |
18,4 |
% |
|---|
| thereof Sugars | 3,8 |
g |
4,2 |
% |
|---|
| Protein | 8,2 |
g |
16,3 |
% |
|---|
Vitamins
| Average Values |
Per 100 g |
Daily Value |
| Vitamin A |
0 |
mcg |
0,0 |
% |
| Vitamin B-6 |
0,200 |
mg |
10,0 |
% |
| Vitamin C |
0,0 |
mg |
0,0 |
% |
Minerals
| Average Values |
Per 100 g |
Daily Value |
| Sodium (Salt) |
615,0 |
mg |
25,6 |
% |
| Calcium, Ca |
148,0 |
mg |
18,5 |
% |
| Magnesium, Mg |
76,0 |
mg |
25,3 |
% |
| Iron, Fe |
1,1 |
mg |
7,8 |
% |
| Phosphorus, P |
256,0 |
mg |
32,0 |
% |
| Zinc, Zn |
1,5 |
mg |
9,9 |
% |
Other elements
| Average Values |
Per 100 g |
| Thiamin |
0,0 |
mg |
| Riboflavin |
0,0 |
mg |
| Niacin |
1,3 |
mg |
| Folic acid |
0,0 |
mcg |
| Potassium, K |
238,0 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.
