Snacks, potato chips, made from dried potatoes, fat-free, made with olestra
Nutrition Facts
| Average Values |
Per 100 g |
Daily Value |
| Calories |
253, |
kcal |
12,7
|
% |
| Water |
2,6 |
g |
0,1
|
% |
| Fat |
0,9 |
g |
1,3
|
% |
| thereof Saturated Fats |
0,35 |
g |
1,8
|
% |
| Carbohydrate |
56,0 |
g |
20,7
|
% |
| thereof Dietary Fiber |
7,3 |
g |
29,2
|
% |
| thereof Sugars |
0,6 |
g |
0,7
|
% |
| Protein |
5,1 |
g |
10,1
|
% |
Vitamins
| Average Values |
Per 100 g |
Daily Value |
| Vitamin A |
0, |
mcg |
0,0
|
% |
| Vitamin B-6 |
0,530 |
mg |
26,5
|
% |
| Vitamin B-12 |
0,00 |
mcg |
0,0
|
% |
| Vitamin C |
108,8 |
mg |
181,3
|
% |
| Vitamin D |
0,0 |
mcg |
0,0
|
% |
| Vitamin E |
0,00 |
mg |
0,0
|
% |
Minerals
| Average Values |
Per 100 g |
Daily Value |
| Sodium (Salt) |
429,0 |
mg |
17,9
|
% |
| Calcium, Ca |
20,0 |
mg |
2,5
|
% |
| Magnesium, Mg |
48,0 |
mg |
16,0
|
% |
| Iron, Fe |
1,1 |
mg |
8,1
|
% |
| Phosphorus, P |
132,0 |
mg |
16,5
|
% |
| Zinc, Zn |
0,8 |
mg |
5,2
|
% |
Health threats
| Average Values |
Per 100 g |
| Alcohol, ethyl |
0,0 |
g |
| Caffeine |
0, |
mg |
| Cholesterol |
0, |
mg |
Other elements
| Average Values |
Per 100 g |
| Thiamin |
0,2 |
mg |
| Riboflavin |
0,0 |
mg |
| Niacin |
3,4 |
mg |
| Folic acid |
0,0 |
mcg |
| Potassium, K |
931,0 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.
