Snacks, granola bars, soft, coated, milk chocolate coating, chocolate chip
Nutrition Facts
Average Values |
Per 100 g |
Daily Value |
Calories | 466 |
kcal |
23,3 |
% |
Water | 3,6 |
g |
0,1 |
% |
Fat | 24,9 |
g |
35,6 |
% |
thereof Saturated Fats | 14,22 |
g |
71,1 |
% |
Carbohydrate | 63,8 |
g |
23,6 |
% |
thereof Dietary Fiber | 3,4 |
g |
13,6 |
% |
Protein | 5,8 |
g |
11,6 |
% |
Vitamins
Average Values |
Per 100 g |
Daily Value |
Vitamin A |
7 |
mcg |
0,9 |
% |
Vitamin B-6 |
0,100 |
mg |
5,0 |
% |
Vitamin B-12 |
0,57 |
mcg |
57,0 |
% |
Vitamin C |
0,0 |
mg |
0,0 |
% |
Minerals
Average Values |
Per 100 g |
Daily Value |
Sodium (Salt) |
200,0 |
mg |
8,3 |
% |
Calcium, Ca |
103,0 |
mg |
12,9 |
% |
Magnesium, Mg |
66,0 |
mg |
22,0 |
% |
Iron, Fe |
2,3 |
mg |
16,6 |
% |
Phosphorus, P |
199,0 |
mg |
24,9 |
% |
Zinc, Zn |
1,3 |
mg |
8,7 |
% |
Health threats
Average Values |
Per 100 g |
Cholesterol |
5 |
mg |
Other elements
Average Values |
Per 100 g |
Thiamin |
0,1 |
mg |
Riboflavin |
0,3 |
mg |
Niacin |
0,7 |
mg |
Folic acid |
0,0 |
mcg |
Potassium, K |
313,0 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.