Snacks, beef sticks, smoked
Nutrition Facts
| Average Values |
Per 100 g |
Daily Value |
| Calories | 550 |
kcal |
27,5 |
% |
|---|
| Water | 19,1 |
g |
0,6 |
% |
|---|
| Fat | 49,6 |
g |
70,9 |
% |
|---|
| thereof Saturated Fats | 20,80 |
g |
104,0 |
% |
|---|
| Carbohydrate | 5,4 |
g |
2,0 |
% |
|---|
| Protein | 21,5 |
g |
43,0 |
% |
|---|
Vitamins
| Average Values |
Per 100 g |
Daily Value |
| Vitamin A |
13 |
mcg |
1,6 |
% |
| Vitamin B-6 |
0,200 |
mg |
10,0 |
% |
| Vitamin B-12 |
1,00 |
mcg |
100,0 |
% |
| Vitamin C |
6,8 |
mg |
11,3 |
% |
Minerals
| Average Values |
Per 100 g |
Daily Value |
| Sodium (Salt) |
1.531,0 |
mg |
63,8 |
% |
| Calcium, Ca |
68,0 |
mg |
8,5 |
% |
| Magnesium, Mg |
21,0 |
mg |
7,0 |
% |
| Iron, Fe |
3,4 |
mg |
24,3 |
% |
| Phosphorus, P |
180,0 |
mg |
22,5 |
% |
| Zinc, Zn |
2,4 |
mg |
16,1 |
% |
Health threats
| Average Values |
Per 100 g |
| Cholesterol |
133 |
mg |
Other elements
| Average Values |
Per 100 g |
| Thiamin |
0,1 |
mg |
| Riboflavin |
0,4 |
mg |
| Niacin |
4,5 |
mg |
| Folic acid |
0,0 |
mcg |
| Potassium, K |
257,0 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.
