Snacks, beef sticks, smoked
Nutrition Facts
| Average Values | Per 100 g | Daily Value | ||
|---|---|---|---|---|
| Calories | 550 | kcal | 27,5 | % |
| Water | 19,1 | g | 0,6 | % |
| Fat | 49,6 | g | 70,9 | % |
| thereof Saturated Fats | 20,80 | g | 104,0 | % |
| Carbohydrate | 5,4 | g | 2,0 | % |
| Protein | 21,5 | g | 43,0 | % |
Vitamins
| Average Values | Per 100 g | Daily Value | ||
|---|---|---|---|---|
| Vitamin A | 13 | mcg | 1,6 | % |
| Vitamin B-6 | 0,200 | mg | 10,0 | % |
| Vitamin B-12 | 1,00 | mcg | 100,0 | % |
| Vitamin C | 6,8 | mg | 11,3 | % |
Minerals
| Average Values | Per 100 g | Daily Value | ||
|---|---|---|---|---|
| Sodium (Salt) | 1.531,0 | mg | 63,8 | % |
| Calcium, Ca | 68,0 | mg | 8,5 | % |
| Magnesium, Mg | 21,0 | mg | 7,0 | % |
| Iron, Fe | 3,4 | mg | 24,3 | % |
| Phosphorus, P | 180,0 | mg | 22,5 | % |
| Zinc, Zn | 2,4 | mg | 16,1 | % |
Health threats
| Average Values | Per 100 g | |
|---|---|---|
| Cholesterol | 133 | mg |
Other elements
| Average Values | Per 100 g | |
|---|---|---|
| Thiamin | 0,1 | mg |
| Riboflavin | 0,4 | mg |
| Niacin | 4,5 | mg |
| Folic acid | 0,0 | mcg |
| Potassium, K | 257,0 | mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.