Calories and Nutrients
Information

Turkey, pork, and beef sausage, reduced fat, smoked

Nutrition Facts

Average Values Per 100 g Daily Value
Calories 241 kcal 12,1 %
Water 59,2 g 2,0 %
Fat 16,8 g 24,0 %
thereof Saturated Fats 5,94 g 29,7 %
Carbohydrate 2,6 g 1,0 %
thereof Dietary Fiber 0,0 g %
thereof Sugars 0,0 g %
Protein 18,6 g 37,2 %

Vitamins

Average Values Per 100 g Daily Value
Vitamin A 1 mcg 0,1 %
Vitamin B-6 0,270 mg 13,5 %
Vitamin B-12 0,44 mcg 44,0 %
Vitamin C 0,0 mg 0,0 %
Vitamin D 0,4 mcg 8,0 %
Vitamin E 0,25 mg 2,5 %

Minerals

Average Values Per 100 g Daily Value
Sodium (Salt) 957,0 mg 39,9 %
Calcium, Ca 18,0 mg 2,3 %
Magnesium, Mg 17,0 mg 5,7 %
Iron, Fe 1,1 mg 8,0 %
Phosphorus, P 142,0 mg 17,8 %
Zinc, Zn 2,2 mg 14,5 %

Health threats

Average Values Per 100 g
Alcohol, ethyl 0,0 g
Caffeine 0 mg
Cholesterol 65 mg

Other elements

Average Values Per 100 g
Thiamin 0,2 mg
Riboflavin 0,2 mg
Niacin 3,3 mg
Folic acid 0,0 mcg
Potassium, K 204,0 mg

Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.