Pate, truffle flavor
Nutrition Facts
| Average Values | Per 100 g | Daily Value | ||
|---|---|---|---|---|
| Calories | 327 | kcal | 16,4 | % |
| Water | 51,8 | g | 1,7 | % |
| Fat | 28,5 | g | 40,7 | % |
| thereof Saturated Fats | 10,10 | g | 50,5 | % |
| Carbohydrate | 6,3 | g | 2,3 | % |
| Protein | 11,2 | g | 22,4 | % |
Vitamins
| Average Values | Per 100 g | Daily Value | ||
|---|---|---|---|---|
| Vitamin A | 4.505 | mcg | 563,1 | % |
| Vitamin B-6 | 0,060 | mg | 3,0 | % |
| Vitamin B-12 | 3,20 | mcg | 320,0 | % |
| Vitamin C | 2,0 | mg | 3,3 | % |
Minerals
| Average Values | Per 100 g | Daily Value | ||
|---|---|---|---|---|
| Sodium (Salt) | 807,0 | mg | 33,6 | % |
| Calcium, Ca | 70,0 | mg | 8,8 | % |
| Magnesium, Mg | 13,0 | mg | 4,3 | % |
| Iron, Fe | 3,9 | mg | 28,1 | % |
| Phosphorus, P | 200,0 | mg | 25,0 | % |
| Zinc, Zn | 2,9 | mg | 19,0 | % |
Health threats
| Average Values | Per 100 g | |
|---|---|---|
| Cholesterol | 105 | mg |
Other elements
| Average Values | Per 100 g | |
|---|---|---|
| Thiamin | 0,0 | mg |
| Riboflavin | 0,6 | mg |
| Niacin | 3,3 | mg |
| Folic acid | 0,0 | mcg |
| Potassium, K | 138,0 | mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.