OSCAR MAYER, Wieners (beef franks, bun length)
Nutrition Facts
| Average Values |
Per 100 g |
Daily Value |
| Calories | 324 |
kcal |
16,2 |
% |
| Water | 53,2 |
g |
1,8 |
% |
| Fat | 30,1 |
g |
43,0 |
% |
| thereof Saturated Fats | 12,53 |
g |
62,7 |
% |
| Carbohydrate | 2,7 |
g |
1,0 |
% |
| thereof Dietary Fiber | 0,0 |
g |
|
% |
| thereof Sugars | 1,8 |
g |
2,0 |
% |
| Protein | 11,1 |
g |
22,2 |
% |
Vitamins
| Average Values |
Per 100 g |
Daily Value |
| Vitamin A |
0 |
mcg |
0,0 |
% |
| Vitamin C |
0,0 |
mg |
0,0 |
% |
Minerals
| Average Values |
Per 100 g |
Daily Value |
| Sodium (Salt) |
1.025,0 |
mg |
42,7 |
% |
| Calcium, Ca |
13,0 |
mg |
1,6 |
% |
| Magnesium, Mg |
15,0 |
mg |
5,0 |
% |
| Iron, Fe |
1,6 |
mg |
11,1 |
% |
| Phosphorus, P |
105,0 |
mg |
13,1 |
% |
| Zinc, Zn |
2,3 |
mg |
15,0 |
% |
Health threats
| Average Values |
Per 100 g |
| Alcohol, ethyl |
0,0 |
g |
| Caffeine |
0 |
mg |
| Cholesterol |
59 |
mg |
Other elements
| Average Values |
Per 100 g |
| Folic acid |
0,0 |
mcg |
| Potassium, K |
158,0 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.