OSCAR MAYER, Ham and Cheese Loaf
Nutrition Facts
Average Values |
Per 100 g |
Daily Value |
Calories | 234 |
kcal |
11,7 |
% |
Water | 60,5 |
g |
2,0 |
% |
Fat | 18,2 |
g |
26,0 |
% |
thereof Saturated Fats | 6,56 |
g |
32,8 |
% |
Carbohydrate | 3,8 |
g |
1,4 |
% |
thereof Dietary Fiber | 0,0 |
g |
|
% |
thereof Sugars | 3,3 |
g |
3,7 |
% |
Protein | 13,9 |
g |
27,7 |
% |
Vitamins
Average Values |
Per 100 g |
Daily Value |
Vitamin A |
0 |
mcg |
0,0 |
% |
Vitamin B-6 |
0,250 |
mg |
12,5 |
% |
Vitamin B-12 |
0,76 |
mcg |
76,0 |
% |
Vitamin C |
0,0 |
mg |
0,0 |
% |
Vitamin D |
1,1 |
mcg |
22,0 |
% |
Minerals
Average Values |
Per 100 g |
Daily Value |
Sodium (Salt) |
1.167,0 |
mg |
48,6 |
% |
Calcium, Ca |
67,0 |
mg |
8,4 |
% |
Magnesium, Mg |
19,0 |
mg |
6,3 |
% |
Iron, Fe |
0,9 |
mg |
6,1 |
% |
Phosphorus, P |
270,0 |
mg |
33,8 |
% |
Zinc, Zn |
1,8 |
mg |
12,1 |
% |
Health threats
Average Values |
Per 100 g |
Alcohol, ethyl |
0,0 |
g |
Caffeine |
0 |
mg |
Cholesterol |
62 |
mg |
Other elements
Average Values |
Per 100 g |
Thiamin |
0,6 |
mg |
Riboflavin |
0,2 |
mg |
Niacin |
3,5 |
mg |
Folic acid |
0,0 |
mcg |
Potassium, K |
265,0 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.