Calories and Nutrients
Information

Chicken, broilers or fryers, wing, meat and skin, cooked, rotisserie, original seasoning

Nutrition Facts

Average Values Per 100 g Daily Value
Calories 266 kcal 13,3 %
Water 55,3 g 1,8 %
Fat 18,8 g 26,8 %
thereof Saturated Fats 4,81 g 24,1 %
thereof Trans Fats 0,22 g %
Carbohydrate 0,0 g %
thereof Dietary Fiber 0,0 g %
thereof Sugars 0,0 g 0,0 %
Protein 24,3 g 48,7 %

Vitamins

Average Values Per 100 g Daily Value
Vitamin A 26 mcg 3,3 %
Vitamin B-6 0,160 mg 8,0 %
Vitamin B-12 0,45 mcg 45,0 %
Vitamin C 0,0 mg 0,0 %
Vitamin E 0,30 mg 3,0 %

Minerals

Average Values Per 100 g Daily Value
Sodium (Salt) 610,0 mg 25,4 %
Calcium, Ca 29,0 mg 3,6 %
Magnesium, Mg 24,0 mg 8,0 %
Iron, Fe 1,0 mg 6,9 %
Phosphorus, P 258,0 mg 32,3 %
Zinc, Zn 1,7 mg 11,4 %

Health threats

Average Values Per 100 g
Alcohol, ethyl 0,0 g
Caffeine 0 mg
Cholesterol 140 mg

Other elements

Average Values Per 100 g
Thiamin 0,1 mg
Riboflavin 0,1 mg
Niacin 6,9 mg
Folic acid 0,0 mcg
Potassium, K 296,0 mg

Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.