Chicken, broilers or fryers, separable fat, raw
Nutrition Facts
| Average Values | Per 100 g | Daily Value | ||
|---|---|---|---|---|
| Calories | 629 | kcal | 31,4 | % |
| Water | 28,9 | g | 1,0 | % |
| Fat | 68,0 | g | 97,1 | % |
| thereof Saturated Fats | 20,25 | g | 101,3 | % |
| thereof Trans Fats | 0,74 | g | % | |
| Carbohydrate | 0,0 | g | 0,0 | % |
| thereof Dietary Fiber | 0,0 | g | 0,0 | % |
| thereof Sugars | 0,0 | g | 0,0 | % |
| Protein | 3,7 | g | 7,5 | % |
Vitamins
| Average Values | Per 100 g | Daily Value | ||
|---|---|---|---|---|
| Vitamin A | 125 | mcg | 15,6 | % |
| Vitamin B-6 | 0,020 | mg | 1,0 | % |
| Vitamin B-12 | 0,07 | mcg | 7,0 | % |
| Vitamin C | 0,0 | mg | 0,0 | % |
| Vitamin D | 3,3 | mcg | 66,0 | % |
| Vitamin E | 2,73 | mg | 27,3 | % |
Minerals
| Average Values | Per 100 g | Daily Value | ||
|---|---|---|---|---|
| Sodium (Salt) | 32,0 | mg | 1,3 | % |
| Calcium, Ca | 7,0 | mg | 0,9 | % |
| Magnesium, Mg | 6,0 | mg | 2,0 | % |
| Iron, Fe | 0,7 | mg | 5,0 | % |
| Phosphorus, P | 54,0 | mg | 6,8 | % |
| Zinc, Zn | 0,5 | mg | 3,0 | % |
Health threats
| Average Values | Per 100 g | |
|---|---|---|
| Alcohol, ethyl | 0,0 | g |
| Caffeine | 0 | mg |
| Cholesterol | 58 | mg |
Other elements
| Average Values | Per 100 g | |
|---|---|---|
| Thiamin | 0,0 | mg |
| Riboflavin | 0,1 | mg |
| Niacin | 2,0 | mg |
| Folic acid | 0,0 | mcg |
| Potassium, K | 64,0 | mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.