Chicken, broilers or fryers, drumstick, meat only, raw
Nutrition Facts
Average Values |
Per 100 g |
Daily Value |
Calories | 119 |
kcal |
6,0 |
% |
Water | 76,4 |
g |
2,5 |
% |
Fat | 3,4 |
g |
4,9 |
% |
thereof Saturated Fats | 0,88 |
g |
4,4 |
% |
thereof Trans Fats | 0,09 |
g |
|
% |
Carbohydrate | 0,0 |
g |
|
% |
thereof Dietary Fiber | 0,0 |
g |
|
% |
thereof Sugars | 0,0 |
g |
|
% |
Protein | 20,6 |
g |
41,2 |
% |
Vitamins
Average Values |
Per 100 g |
Daily Value |
Vitamin A |
17 |
mcg |
2,1 |
% |
Vitamin B-6 |
0,340 |
mg |
17,0 |
% |
Vitamin B-12 |
0,37 |
mcg |
37,0 |
% |
Vitamin C |
3,2 |
mg |
5,3 |
% |
Vitamin D |
0,1 |
mcg |
2,0 |
% |
Vitamin E |
0,31 |
mg |
3,1 |
% |
Minerals
Average Values |
Per 100 g |
Daily Value |
Sodium (Salt) |
88,0 |
mg |
3,7 |
% |
Calcium, Ca |
11,0 |
mg |
1,4 |
% |
Magnesium, Mg |
23,0 |
mg |
7,7 |
% |
Iron, Fe |
1,0 |
mg |
7,4 |
% |
Phosphorus, P |
166,0 |
mg |
20,8 |
% |
Zinc, Zn |
2,2 |
mg |
14,7 |
% |
Health threats
Average Values |
Per 100 g |
Alcohol, ethyl |
0,0 |
g |
Caffeine |
0 |
mg |
Cholesterol |
77 |
mg |
Other elements
Average Values |
Per 100 g |
Thiamin |
0,1 |
mg |
Riboflavin |
0,2 |
mg |
Niacin |
5,8 |
mg |
Folic acid |
0,0 |
mcg |
Potassium, K |
226,0 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.