Soymilk, chocolate and other flavors, light, with added calcium, vitamins A and D
Nutrition Facts
Average Values |
Per 100 g |
Daily Value |
Calories | 47 |
kcal |
2,4 |
% |
Water | 88,4 |
g |
2,9 |
% |
Fat | 0,6 |
g |
0,9 |
% |
thereof Saturated Fats | 0,03 |
g |
0,2 |
% |
thereof Trans Fats | 0,00 |
g |
|
% |
Carbohydrate | 8,2 |
g |
3,1 |
% |
thereof Dietary Fiber | 0,7 |
g |
2,8 |
% |
thereof Sugars | 7,1 |
g |
7,9 |
% |
Protein | 2,1 |
g |
4,2 |
% |
Vitamins
Average Values |
Per 100 g |
Daily Value |
Vitamin A |
61 |
mcg |
7,6 |
% |
Vitamin B-6 |
0,030 |
mg |
1,5 |
% |
Vitamin B-12 |
1,00 |
mcg |
100,0 |
% |
Vitamin C |
0,0 |
mg |
0,0 |
% |
Vitamin D |
1,2 |
mcg |
24,0 |
% |
Vitamin E |
0,13 |
mg |
1,3 |
% |
Minerals
Average Values |
Per 100 g |
Daily Value |
Sodium (Salt) |
46,0 |
mg |
1,9 |
% |
Calcium, Ca |
123,0 |
mg |
15,4 |
% |
Magnesium, Mg |
15,0 |
mg |
5,0 |
% |
Iron, Fe |
0,6 |
mg |
4,2 |
% |
Phosphorus, P |
87,0 |
mg |
10,9 |
% |
Zinc, Zn |
0,2 |
mg |
1,5 |
% |
Health threats
Average Values |
Per 100 g |
Alcohol, ethyl |
0,0 |
g |
Caffeine |
2 |
mg |
Cholesterol |
0 |
mg |
Other elements
Average Values |
Per 100 g |
Thiamin |
0,0 |
mg |
Riboflavin |
0,2 |
mg |
Niacin |
0,5 |
mg |
Folic acid |
0,0 |
mcg |
Potassium, K |
144,0 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.