Lima beans, large, mature seeds, canned
Nutrition Facts
Average Values |
Per 100 g |
Daily Value |
Calories | 79 |
kcal |
4,0 |
% |
Water | 77,1 |
g |
2,6 |
% |
Fat | 0,2 |
g |
0,2 |
% |
thereof Saturated Fats | 0,03 |
g |
0,2 |
% |
Carbohydrate | 14,9 |
g |
5,5 |
% |
thereof Dietary Fiber | 4,8 |
g |
19,2 |
% |
Protein | 4,9 |
g |
9,9 |
% |
Vitamins
Average Values |
Per 100 g |
Daily Value |
Vitamin A |
0 |
mcg |
0,0 |
% |
Vitamin B-6 |
0,090 |
mg |
4,5 |
% |
Vitamin B-12 |
0,00 |
mcg |
0,0 |
% |
Vitamin C |
0,0 |
mg |
0,0 |
% |
Vitamin D |
0,0 |
mcg |
0,0 |
% |
Minerals
Average Values |
Per 100 g |
Daily Value |
Sodium (Salt) |
336,0 |
mg |
14,0 |
% |
Calcium, Ca |
21,0 |
mg |
2,6 |
% |
Magnesium, Mg |
39,0 |
mg |
13,0 |
% |
Iron, Fe |
1,8 |
mg |
12,9 |
% |
Phosphorus, P |
74,0 |
mg |
9,3 |
% |
Zinc, Zn |
0,7 |
mg |
4,3 |
% |
Health threats
Average Values |
Per 100 g |
Cholesterol |
0 |
mg |
Other elements
Average Values |
Per 100 g |
Thiamin |
0,1 |
mg |
Riboflavin |
0,0 |
mg |
Niacin |
0,3 |
mg |
Folic acid |
0,0 |
mcg |
Potassium, K |
220,0 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.