CAMPBELL Soup Company, PACE, Traditional Refried Beans
Nutrition Facts
| Average Values |
Per 100 g |
Daily Value |
| Calories |
67 |
kcal |
3,4
|
% |
| Water |
82,7 |
g |
2,8
|
% |
| Fat |
0,0 |
g |
0,0
|
% |
| thereof Saturated Fats |
0,00 |
g |
0,0
|
% |
| Carbohydrate |
10,8 |
g |
4,0
|
% |
| thereof Dietary Fiber |
4,2 |
g |
16,8
|
% |
| thereof Sugars |
2,5 |
g |
2,8
|
% |
| Protein |
4,2 |
g |
8,3
|
% |
Vitamins
| Average Values |
Per 100 g |
Daily Value |
| Vitamin C |
0,0 |
mg |
0,0
|
% |
Minerals
| Average Values |
Per 100 g |
Daily Value |
| Sodium (Salt) |
575,0 |
mg |
24,0
|
% |
| Calcium, Ca |
33,0 |
mg |
4,1
|
% |
| Iron, Fe |
0,9 |
mg |
6,4
|
% |
Health threats
| Average Values |
Per 100 g |
| Cholesterol |
0 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.