Peaches, dried, sulfured, stewed, without added sugar
Nutrition Facts
Average Values |
Per 100 g |
Daily Value |
Calories | 77 |
kcal |
3,9 |
% |
Water | 78,1 |
g |
2,6 |
% |
Fat | 0,3 |
g |
0,4 |
% |
thereof Saturated Fats | 0,02 |
g |
0,1 |
% |
Carbohydrate | 19,7 |
g |
7,3 |
% |
thereof Dietary Fiber | 2,7 |
g |
10,8 |
% |
thereof Sugars | 17,0 |
g |
18,9 |
% |
Protein | 1,2 |
g |
2,3 |
% |
Vitamins
Average Values |
Per 100 g |
Daily Value |
Vitamin A |
10 |
mcg |
1,3 |
% |
Vitamin B-6 |
0,030 |
mg |
1,5 |
% |
Vitamin B-12 |
0,00 |
mcg |
0,0 |
% |
Vitamin C |
3,7 |
mg |
6,2 |
% |
Vitamin D |
0,0 |
mcg |
0,0 |
% |
Vitamin E |
0,06 |
mg |
0,6 |
% |
Minerals
Average Values |
Per 100 g |
Daily Value |
Sodium (Salt) |
2,0 |
mg |
0,1 |
% |
Calcium, Ca |
9,0 |
mg |
1,1 |
% |
Magnesium, Mg |
13,0 |
mg |
4,3 |
% |
Iron, Fe |
1,3 |
mg |
9,4 |
% |
Phosphorus, P |
38,0 |
mg |
4,8 |
% |
Zinc, Zn |
0,2 |
mg |
1,2 |
% |
Health threats
Average Values |
Per 100 g |
Alcohol, ethyl |
0,0 |
g |
Caffeine |
0 |
mg |
Cholesterol |
0 |
mg |
Other elements
Average Values |
Per 100 g |
Thiamin |
0,0 |
mg |
Riboflavin |
0,0 |
mg |
Niacin |
1,5 |
mg |
Folic acid |
0,0 |
mcg |
Potassium, K |
320,0 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.