Guava nectar, canned
Nutrition Facts
| Average Values |
Per 100 g |
Daily Value |
| Calories |
57 |
kcal |
2,9
|
% |
| Water |
84,9 |
g |
2,8
|
% |
| Fat |
0,1 |
g |
0,1
|
% |
| Carbohydrate |
14,9 |
g |
5,5
|
% |
| thereof Dietary Fiber |
1,0 |
g |
4,0
|
% |
| thereof Sugars |
12,4 |
g |
13,7
|
% |
| Protein |
0,1 |
g |
0,2
|
% |
Vitamins
| Average Values |
Per 100 g |
Daily Value |
| Vitamin A |
2 |
mcg |
0,3
|
% |
| Vitamin B-6 |
0,010 |
mg |
0,5
|
% |
| Vitamin C |
19,7 |
mg |
32,8
|
% |
| Vitamin E |
0,05 |
mg |
0,5
|
% |
Minerals
| Average Values |
Per 100 g |
Daily Value |
| Sodium (Salt) |
7,0 |
mg |
0,3
|
% |
| Calcium, Ca |
11,0 |
mg |
1,4
|
% |
| Magnesium, Mg |
3,0 |
mg |
1,0
|
% |
| Phosphorus, P |
2,0 |
mg |
0,3
|
% |
| Zinc, Zn |
0,0 |
mg |
0,2
|
% |
Other elements
| Average Values |
Per 100 g |
| Thiamin |
0,0 |
mg |
| Riboflavin |
0,0 |
mg |
| Niacin |
0,2 |
mg |
| Folic acid |
0,0 |
mcg |
| Potassium, K |
38,0 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.
