Fish, sunfish, pumpkin seed, raw
Nutrition Facts
Average Values |
Per 100 g |
Daily Value |
Calories | 89 |
kcal |
4,5 |
% |
Water | 79,5 |
g |
2,7 |
% |
Fat | 0,7 |
g |
1,0 |
% |
thereof Saturated Fats | 0,13 |
g |
0,7 |
% |
Carbohydrate | 0,0 |
g |
|
% |
thereof Dietary Fiber | 0,0 |
g |
|
% |
Protein | 19,4 |
g |
38,8 |
% |
Vitamins
Average Values |
Per 100 g |
Daily Value |
Vitamin A |
15 |
mcg |
1,9 |
% |
Vitamin B-6 |
0,120 |
mg |
6,0 |
% |
Vitamin B-12 |
2,00 |
mcg |
200,0 |
% |
Vitamin C |
1,0 |
mg |
1,7 |
% |
Minerals
Average Values |
Per 100 g |
Daily Value |
Sodium (Salt) |
80,0 |
mg |
3,3 |
% |
Calcium, Ca |
80,0 |
mg |
10,0 |
% |
Magnesium, Mg |
30,0 |
mg |
10,0 |
% |
Iron, Fe |
1,2 |
mg |
8,6 |
% |
Phosphorus, P |
180,0 |
mg |
22,5 |
% |
Zinc, Zn |
1,6 |
mg |
10,3 |
% |
Health threats
Average Values |
Per 100 g |
Cholesterol |
67 |
mg |
Other elements
Average Values |
Per 100 g |
Thiamin |
0,1 |
mg |
Riboflavin |
0,1 |
mg |
Niacin |
1,2 |
mg |
Folic acid |
0,0 |
mcg |
Potassium, K |
350,0 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.