Fish, cisco, smoked
Nutrition Facts
Average Values |
Per 100 g |
Daily Value |
Calories | 177 |
kcal |
8,9 |
% |
Water | 69,8 |
g |
2,3 |
% |
Fat | 11,9 |
g |
17,0 |
% |
thereof Saturated Fats | 1,74 |
g |
8,7 |
% |
Carbohydrate | 0,0 |
g |
|
% |
thereof Dietary Fiber | 0,0 |
g |
|
% |
thereof Sugars | 0,0 |
g |
|
% |
Protein | 16,4 |
g |
32,7 |
% |
Vitamins
Average Values |
Per 100 g |
Daily Value |
Vitamin A |
283 |
mcg |
35,4 |
% |
Vitamin B-6 |
0,260 |
mg |
13,0 |
% |
Vitamin B-12 |
4,26 |
mcg |
426,0 |
% |
Vitamin C |
0,0 |
mg |
0,0 |
% |
Vitamin D |
13,3 |
mcg |
266,0 |
% |
Vitamin E |
0,22 |
mg |
2,2 |
% |
Minerals
Average Values |
Per 100 g |
Daily Value |
Sodium (Salt) |
481,0 |
mg |
20,0 |
% |
Calcium, Ca |
26,0 |
mg |
3,3 |
% |
Magnesium, Mg |
17,0 |
mg |
5,7 |
% |
Iron, Fe |
0,5 |
mg |
3,5 |
% |
Phosphorus, P |
150,0 |
mg |
18,8 |
% |
Zinc, Zn |
0,3 |
mg |
2,0 |
% |
Health threats
Average Values |
Per 100 g |
Alcohol, ethyl |
0,0 |
g |
Caffeine |
0 |
mg |
Cholesterol |
32 |
mg |
Other elements
Average Values |
Per 100 g |
Thiamin |
0,0 |
mg |
Riboflavin |
0,2 |
mg |
Niacin |
2,3 |
mg |
Folic acid |
0,0 |
mcg |
Potassium, K |
293,0 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.