Oil, cooking and salad, ENOVA, 80% diglycerides
Nutrition Facts
| Average Values |
Per 100 g |
Daily Value |
| Calories |
884 |
kcal |
44,2
|
% |
| Water |
0,0 |
g |
0,0
|
% |
| Fat |
100,0 |
g |
142,9
|
% |
| thereof Saturated Fats |
4,63 |
g |
23,1
|
% |
| thereof Trans Fats |
1,76 |
g |
|
% |
| Carbohydrate |
0,0 |
g |
0,0
|
% |
| Protein |
0,0 |
g |
0,0
|
% |
Vitamins
| Average Values |
Per 100 g |
Daily Value |
| Vitamin E |
21,64 |
mg |
216,4
|
% |
Minerals
| Average Values |
Per 100 g |
Daily Value |
| Sodium (Salt) |
0,0 |
mg |
0,0
|
% |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.
