PAPA JOHN'S 14" Pepperoni Pizza, Original Crust
Nutrition Facts
| Average Values | Per 100 g | Daily Value | ||
|---|---|---|---|---|
| Calories | 275 | kcal | 13,8 | % |
| Water | 43,6 | g | 1,5 | % |
| Fat | 11,9 | g | 16,9 | % |
| thereof Saturated Fats | 4,90 | g | 24,5 | % |
| Carbohydrate | 30,0 | g | 11,1 | % |
| thereof Dietary Fiber | 1,2 | g | 4,8 | % |
| thereof Sugars | 4,8 | g | 5,4 | % |
| Protein | 12,0 | g | 23,9 | % |
Vitamins
| Average Values | Per 100 g | Daily Value | ||
|---|---|---|---|---|
| Vitamin A | 58 | mcg | 7,3 | % |
| Vitamin B-6 | 0,160 | mg | 8,0 | % |
| Vitamin B-12 | 0,79 | mcg | 79,0 | % |
| Vitamin C | 0,0 | mg | 0,0 | % |
| Vitamin D | 0,0 | mcg | 0,0 | % |
| Vitamin E | 1,10 | mg | 11,0 | % |
Minerals
| Average Values | Per 100 g | Daily Value | ||
|---|---|---|---|---|
| Sodium (Salt) | 671,0 | mg | 28,0 | % |
| Calcium, Ca | 152,0 | mg | 19,0 | % |
| Magnesium, Mg | 23,0 | mg | 7,7 | % |
| Iron, Fe | 2,0 | mg | 14,1 | % |
| Phosphorus, P | 196,0 | mg | 24,5 | % |
| Zinc, Zn | 1,3 | mg | 8,9 | % |
Health threats
| Average Values | Per 100 g | |
|---|---|---|
| Cholesterol | 26 | mg |
Other elements
| Average Values | Per 100 g | |
|---|---|---|
| Thiamin | 0,4 | mg |
| Riboflavin | 0,5 | mg |
| Niacin | 3,2 | mg |
| Folic acid | 43,0 | mcg |
| Potassium, K | 150,0 | mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.