McDONALD'S, Strawberry Sundae
Nutrition Facts
Average Values |
Per 100 g |
Daily Value |
Calories | 158 |
kcal |
7,9 |
% |
Water | 64,0 |
g |
2,1 |
% |
Fat | 4,0 |
g |
5,6 |
% |
thereof Saturated Fats | 2,00 |
g |
10,0 |
% |
thereof Trans Fats | 0,22 |
g |
|
% |
Carbohydrate | 28,1 |
g |
10,4 |
% |
thereof Dietary Fiber | 0,0 |
g |
|
% |
thereof Sugars | 25,3 |
g |
28,1 |
% |
Protein | 3,2 |
g |
6,4 |
% |
Vitamins
Average Values |
Per 100 g |
Daily Value |
Vitamin A |
81 |
mcg |
10,1 |
% |
Vitamin B-6 |
0,050 |
mg |
2,5 |
% |
Vitamin B-12 |
0,49 |
mcg |
49,0 |
% |
Vitamin C |
1,5 |
mg |
2,5 |
% |
Vitamin E |
0,00 |
mg |
0,0 |
% |
Minerals
Average Values |
Per 100 g |
Daily Value |
Sodium (Salt) |
47,0 |
mg |
2,0 |
% |
Calcium, Ca |
110,0 |
mg |
13,8 |
% |
Magnesium, Mg |
11,0 |
mg |
3,7 |
% |
Iron, Fe |
0,1 |
mg |
0,7 |
% |
Phosphorus, P |
91,0 |
mg |
11,4 |
% |
Zinc, Zn |
0,4 |
mg |
2,6 |
% |
Health threats
Average Values |
Per 100 g |
Cholesterol |
13 |
mg |
Other elements
Average Values |
Per 100 g |
Thiamin |
0,0 |
mg |
Riboflavin |
0,2 |
mg |
Niacin |
0,1 |
mg |
Potassium, K |
173,0 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.