McDONALD'S, Sausage McGRIDDLES
Nutrition Facts
Average Values |
Per 100 g |
Daily Value |
Calories | 312 |
kcal |
15,6 |
% |
Water | 40,1 |
g |
1,3 |
% |
Fat | 17,8 |
g |
25,4 |
% |
thereof Saturated Fats | 5,43 |
g |
27,2 |
% |
thereof Trans Fats | 0,95 |
g |
|
% |
Carbohydrate | 31,3 |
g |
11,6 |
% |
thereof Dietary Fiber | 1,0 |
g |
4,0 |
% |
thereof Sugars | 11,2 |
g |
12,5 |
% |
Protein | 8,4 |
g |
16,8 |
% |
Vitamins
Average Values |
Per 100 g |
Daily Value |
Vitamin B-6 |
0,100 |
mg |
5,0 |
% |
Vitamin B-12 |
0,27 |
mcg |
27,0 |
% |
Vitamin C |
0,0 |
mg |
0,0 |
% |
Minerals
Average Values |
Per 100 g |
Daily Value |
Sodium (Salt) |
737,0 |
mg |
30,7 |
% |
Calcium, Ca |
63,0 |
mg |
7,9 |
% |
Magnesium, Mg |
14,0 |
mg |
4,7 |
% |
Iron, Fe |
1,4 |
mg |
10,1 |
% |
Phosphorus, P |
316,0 |
mg |
39,5 |
% |
Zinc, Zn |
0,8 |
mg |
5,1 |
% |
Health threats
Average Values |
Per 100 g |
Cholesterol |
24 |
mg |
Other elements
Average Values |
Per 100 g |
Thiamin |
0,2 |
mg |
Riboflavin |
0,2 |
mg |
Niacin |
3,1 |
mg |
Potassium, K |
145,0 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.