McDONALD'S, Premium Crispy Chicken Classic Sandwich
Nutrition Facts
Average Values |
Per 100 g |
Daily Value |
Calories | 228 |
kcal |
11,4 |
% |
Water | 52,0 |
g |
1,7 |
% |
Fat | 8,7 |
g |
12,4 |
% |
thereof Saturated Fats | 1,40 |
g |
7,0 |
% |
thereof Trans Fats | 0,06 |
g |
|
% |
Carbohydrate | 25,5 |
g |
9,4 |
% |
thereof Dietary Fiber | 1,4 |
g |
5,6 |
% |
thereof Sugars | 5,4 |
g |
6,0 |
% |
Protein | 12,1 |
g |
24,2 |
% |
Vitamins
Average Values |
Per 100 g |
Daily Value |
Vitamin A |
18 |
mcg |
2,3 |
% |
Vitamin C |
2,5 |
mg |
4,2 |
% |
Minerals
Average Values |
Per 100 g |
Daily Value |
Sodium (Salt) |
512,0 |
mg |
21,3 |
% |
Calcium, Ca |
34,0 |
mg |
4,3 |
% |
Magnesium, Mg |
27,0 |
mg |
9,0 |
% |
Iron, Fe |
1,4 |
mg |
10,1 |
% |
Phosphorus, P |
161,0 |
mg |
20,1 |
% |
Zinc, Zn |
0,7 |
mg |
4,4 |
% |
Health threats
Average Values |
Per 100 g |
Cholesterol |
26 |
mg |
Other elements
Average Values |
Per 100 g |
Thiamin |
0,2 |
mg |
Riboflavin |
0,2 |
mg |
Niacin |
5,5 |
mg |
Potassium, K |
227,0 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.