McDONALD'S, Biscuit, regular size
Nutrition Facts
Average Values |
Per 100 g |
Daily Value |
Calories | 344 |
kcal |
17,2 |
% |
Water | 30,7 |
g |
1,0 |
% |
Fat | 16,0 |
g |
22,9 |
% |
thereof Saturated Fats | 9,26 |
g |
46,3 |
% |
thereof Trans Fats | 0,12 |
g |
|
% |
Carbohydrate | 43,8 |
g |
16,2 |
% |
thereof Dietary Fiber | 2,0 |
g |
8,0 |
% |
thereof Sugars | 3,0 |
g |
3,3 |
% |
Protein | 6,2 |
g |
12,3 |
% |
Vitamins
Average Values |
Per 100 g |
Daily Value |
Vitamin A |
6 |
mcg |
0,8 |
% |
Vitamin B-6 |
0,040 |
mg |
2,0 |
% |
Vitamin B-12 |
0,12 |
mcg |
12,0 |
% |
Vitamin C |
0,0 |
mg |
0,0 |
% |
Vitamin E |
1,18 |
mg |
11,8 |
% |
Minerals
Average Values |
Per 100 g |
Daily Value |
Sodium (Salt) |
974,0 |
mg |
40,6 |
% |
Calcium, Ca |
76,0 |
mg |
9,5 |
% |
Magnesium, Mg |
11,0 |
mg |
3,7 |
% |
Iron, Fe |
2,7 |
mg |
19,5 |
% |
Phosphorus, P |
442,0 |
mg |
55,3 |
% |
Zinc, Zn |
0,4 |
mg |
2,8 |
% |
Health threats
Average Values |
Per 100 g |
Cholesterol |
0 |
mg |
Other elements
Average Values |
Per 100 g |
Thiamin |
0,5 |
mg |
Riboflavin |
0,4 |
mg |
Niacin |
4,1 |
mg |
Potassium, K |
120,0 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.