McDONALD'S, Bacon Ranch Salad without chicken
Nutrition Facts
| Average Values | Per 100 g | Daily Value | ||
|---|---|---|---|---|
| Calories | 61 | kcal | 3,0 | % |
| Water | 87,2 | g | 2,9 | % |
| Fat | 3,6 | g | 5,2 | % |
| thereof Saturated Fats | 1,50 | g | 7,5 | % |
| thereof Trans Fats | 0,11 | g | % | |
| Carbohydrate | 4,2 | g | 1,6 | % |
| thereof Dietary Fiber | 1,5 | g | 6,0 | % |
| thereof Sugars | 2,1 | g | 2,4 | % |
| Protein | 4,1 | g | 8,3 | % |
Vitamins
| Average Values | Per 100 g | Daily Value | ||
|---|---|---|---|---|
| Vitamin B-12 | 0,10 | mcg | 10,0 | % |
| Vitamin C | 13,5 | mg | 22,5 | % |
Minerals
| Average Values | Per 100 g | Daily Value | ||
|---|---|---|---|---|
| Sodium (Salt) | 132,0 | mg | 5,5 | % |
| Calcium, Ca | 63,0 | mg | 7,9 | % |
| Magnesium, Mg | 10,0 | mg | 3,3 | % |
| Iron, Fe | 0,7 | mg | 4,8 | % |
| Phosphorus, P | 45,0 | mg | 5,6 | % |
Health threats
| Average Values | Per 100 g | |
|---|---|---|
| Cholesterol | 12 | mg |
Other elements
| Average Values | Per 100 g | |
|---|---|---|
| Thiamin | 0,0 | mg |
| Riboflavin | 0,1 | mg |
| Niacin | 0,2 | mg |
| Potassium, K | 201,0 | mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.