Fast foods, taco salad with chili con carne
Nutrition Facts
Average Values |
Per 100 g |
Daily Value |
Calories | 111 |
kcal |
5,6 |
% |
Water | 76,8 |
g |
2,6 |
% |
Fat | 5,0 |
g |
7,2 |
% |
thereof Saturated Fats | 2,29 |
g |
11,5 |
% |
Carbohydrate | 10,2 |
g |
3,8 |
% |
Protein | 6,7 |
g |
13,3 |
% |
Vitamins
Average Values |
Per 100 g |
Daily Value |
Vitamin A |
99 |
mcg |
12,4 |
% |
Vitamin B-6 |
0,200 |
mg |
10,0 |
% |
Vitamin B-12 |
0,28 |
mcg |
28,0 |
% |
Vitamin C |
1,3 |
mg |
2,2 |
% |
Minerals
Average Values |
Per 100 g |
Daily Value |
Sodium (Salt) |
339,0 |
mg |
14,1 |
% |
Calcium, Ca |
94,0 |
mg |
11,8 |
% |
Magnesium, Mg |
20,0 |
mg |
6,7 |
% |
Iron, Fe |
1,0 |
mg |
7,3 |
% |
Phosphorus, P |
59,0 |
mg |
7,4 |
% |
Zinc, Zn |
1,3 |
mg |
8,4 |
% |
Health threats
Average Values |
Per 100 g |
Cholesterol |
2 |
mg |
Other elements
Average Values |
Per 100 g |
Thiamin |
0,1 |
mg |
Riboflavin |
0,2 |
mg |
Niacin |
1,0 |
mg |
Folic acid |
11,0 |
mcg |
Potassium, K |
150,0 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.