Fast foods, english muffin, with egg, cheese, and canadian bacon
Nutrition Facts
Average Values |
Per 100 g |
Daily Value |
Calories | 221 |
kcal |
11,1 |
% |
Water | 53,5 |
g |
1,8 |
% |
Fat | 9,1 |
g |
12,9 |
% |
thereof Saturated Fats | 3,83 |
g |
19,2 |
% |
Carbohydrate | 21,5 |
g |
8,0 |
% |
thereof Dietary Fiber | 0,4 |
g |
1,6 |
% |
thereof Sugars | 1,8 |
g |
2,0 |
% |
Protein | 13,5 |
g |
27,1 |
% |
Vitamins
Average Values |
Per 100 g |
Daily Value |
Vitamin A |
98 |
mcg |
12,3 |
% |
Vitamin B-6 |
0,070 |
mg |
3,5 |
% |
Vitamin B-12 |
0,81 |
mcg |
81,0 |
% |
Vitamin C |
1,1 |
mg |
1,8 |
% |
Vitamin D |
0,6 |
mcg |
12,0 |
% |
Vitamin E |
0,91 |
mg |
9,1 |
% |
Minerals
Average Values |
Per 100 g |
Daily Value |
Sodium (Salt) |
556,0 |
mg |
23,2 |
% |
Calcium, Ca |
193,0 |
mg |
24,1 |
% |
Magnesium, Mg |
17,0 |
mg |
5,7 |
% |
Iron, Fe |
2,1 |
mg |
15,1 |
% |
Phosphorus, P |
196,0 |
mg |
24,5 |
% |
Zinc, Zn |
1,0 |
mg |
6,9 |
% |
Health threats
Average Values |
Per 100 g |
Alcohol, ethyl |
0,0 |
g |
Caffeine |
0 |
mg |
Cholesterol |
168 |
mg |
Other elements
Average Values |
Per 100 g |
Thiamin |
0,4 |
mg |
Riboflavin |
0,3 |
mg |
Niacin |
3,2 |
mg |
Folic acid |
51,0 |
mcg |
Potassium, K |
152,0 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.