Fast Food, Pizza Chain, 14" pizza, meat and vegetable topping, regular crust
Nutrition Facts
Average Values |
Per 100 g |
Daily Value |
Calories | 244 |
kcal |
12,2 |
% |
Water | 50,4 |
g |
1,7 |
% |
Fat | 10,9 |
g |
15,6 |
% |
thereof Saturated Fats | 4,40 |
g |
22,0 |
% |
Carbohydrate | 25,4 |
g |
9,4 |
% |
thereof Dietary Fiber | 2,2 |
g |
8,8 |
% |
thereof Sugars | 3,7 |
g |
4,1 |
% |
Protein | 11,0 |
g |
22,0 |
% |
Vitamins
Average Values |
Per 100 g |
Daily Value |
Vitamin A |
61 |
mcg |
7,6 |
% |
Vitamin B-6 |
0,090 |
mg |
4,5 |
% |
Vitamin B-12 |
0,68 |
mcg |
68,0 |
% |
Vitamin C |
0,1 |
mg |
0,2 |
% |
Vitamin D |
0,0 |
mcg |
0,0 |
% |
Vitamin E |
0,86 |
mg |
8,6 |
% |
Minerals
Average Values |
Per 100 g |
Daily Value |
Sodium (Salt) |
589,0 |
mg |
24,5 |
% |
Calcium, Ca |
120,0 |
mg |
15,0 |
% |
Magnesium, Mg |
23,0 |
mg |
7,7 |
% |
Iron, Fe |
1,9 |
mg |
13,3 |
% |
Phosphorus, P |
183,0 |
mg |
22,9 |
% |
Zinc, Zn |
1,2 |
mg |
8,3 |
% |
Health threats
Average Values |
Per 100 g |
Alcohol, ethyl |
0,0 |
g |
Caffeine |
0 |
mg |
Cholesterol |
27 |
mg |
Other elements
Average Values |
Per 100 g |
Thiamin |
0,3 |
mg |
Riboflavin |
0,3 |
mg |
Niacin |
3,1 |
mg |
Folic acid |
36,0 |
mcg |
Potassium, K |
184,0 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.