DIGIORNO Pizza, cheese topping, cheese stuffed crust, frozen, baked
Nutrition Facts
| Average Values | Per 100 g | Daily Value | ||
|---|---|---|---|---|
| Calories | 279 | kcal | 13,9 | % |
| Water | 41,8 | g | 1,4 | % |
| Fat | 11,7 | g | 16,7 | % |
| thereof Saturated Fats | 5,63 | g | 28,1 | % |
| thereof Trans Fats | 0,28 | g | % | |
| Carbohydrate | 29,9 | g | 11,1 | % |
| thereof Dietary Fiber | 1,9 | g | 7,6 | % |
| Protein | 13,5 | g | 27,0 | % |
Vitamins
| Average Values | Per 100 g | Daily Value | ||
|---|---|---|---|---|
| Vitamin A | 80 | mcg | 10,0 | % |
| Vitamin B-6 | 0,100 | mg | 5,0 | % |
| Vitamin B-12 | 0,36 | mcg | 36,0 | % |
| Vitamin C | 0,5 | mg | 0,8 | % |
| Vitamin E | 0,93 | mg | 9,3 | % |
Minerals
| Average Values | Per 100 g | Daily Value | ||
|---|---|---|---|---|
| Sodium (Salt) | 806,0 | mg | 33,6 | % |
| Calcium, Ca | 235,0 | mg | 29,4 | % |
| Magnesium, Mg | 27,0 | mg | 9,0 | % |
| Iron, Fe | 2,4 | mg | 16,8 | % |
| Phosphorus, P | 354,0 | mg | 44,3 | % |
| Zinc, Zn | 1,7 | mg | 11,1 | % |
Health threats
| Average Values | Per 100 g | |
|---|---|---|
| Cholesterol | 28 | mg |
Other elements
| Average Values | Per 100 g | |
|---|---|---|
| Thiamin | 0,3 | mg |
| Riboflavin | 0,3 | mg |
| Niacin | 3,5 | mg |
| Potassium, K | 185,0 | mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.