Walrus, meat and subcutaneous fat raw (Alaska Native)
Nutrition Facts
| Average Values |
Per 100 g |
Daily Value |
| Calories |
282 |
kcal |
14,1
|
% |
| Water |
58,9 |
g |
2,0
|
% |
| Fat |
24,1 |
g |
34,4
|
% |
| Carbohydrate |
0,0 |
g |
0,0
|
% |
| Protein |
16,3 |
g |
32,6
|
% |
Minerals
| Average Values |
Per 100 g |
Daily Value |
| Iron, Fe |
9,4 |
mg |
67,1
|
% |
| Phosphorus, P |
125,0 |
mg |
15,6
|
% |
Other elements
| Average Values |
Per 100 g |
| Thiamin |
0,1 |
mg |
| Riboflavin |
0,3 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.
