Rhubarb, wild, leaves (Alaska Native)
Nutrition Facts
| Average Values |
Per 100 g |
Daily Value |
| Calories |
61 |
kcal |
3,0
|
% |
| Water |
83,5 |
g |
2,8
|
% |
| Fat |
0,5 |
g |
0,7
|
% |
| Carbohydrate |
9,9 |
g |
3,7
|
% |
| Protein |
4,2 |
g |
8,4
|
% |
Vitamins
| Average Values |
Per 100 g |
Daily Value |
| Vitamin C |
33,0 |
mg |
55,0
|
% |
Minerals
| Average Values |
Per 100 g |
Daily Value |
| Phosphorus, P |
87,0 |
mg |
10,9
|
% |
Other elements
| Average Values |
Per 100 g |
| Thiamin |
0,1 |
mg |
| Niacin |
0,1 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.
