Fish, salmon, king, chinook, smoked, brined (Alaska Native)
Nutrition Facts
| Average Values |
Per 100 g |
Daily Value |
| Calories | 430 |
kcal |
21,5 |
% |
|---|
| Water | 23,6 |
g |
0,8 |
% |
|---|
| Fat | 30,0 |
g |
42,9 |
% |
|---|
| thereof Saturated Fats | 6,97 |
g |
34,9 |
% |
|---|
| Carbohydrate | 0,0 |
g |
|
% |
|---|
| thereof Dietary Fiber | 0,0 |
g |
|
% |
|---|
| Protein | 39,9 |
g |
79,8 |
% |
|---|
Minerals
| Average Values |
Per 100 g |
Daily Value |
| Sodium (Salt) |
693,0 |
mg |
28,9 |
% |
| Calcium, Ca |
23,0 |
mg |
2,9 |
% |
| Iron, Fe |
4,5 |
mg |
32,1 |
% |
Health threats
| Average Values |
Per 100 g |
| Cholesterol |
107 |
mg |
Other elements
| Average Values |
Per 100 g |
| Thiamin |
0,1 |
mg |
| Riboflavin |
0,3 |
mg |
| Niacin |
11,8 |
mg |
| Potassium, K |
700,0 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.
