Milk, dry, whole, with added vitamin D
Nutrition Facts
| Average Values | Per 100 g | Daily Value | ||
|---|---|---|---|---|
| Calories | 496 | kcal | 24,8 | % |
| Water | 2,5 | g | 0,1 | % |
| Fat | 26,7 | g | 38,2 | % |
| thereof Saturated Fats | 16,74 | g | 83,7 | % |
| Carbohydrate | 38,4 | g | 14,2 | % |
| thereof Dietary Fiber | 0,0 | g | 0,0 | % |
| thereof Sugars | 38,4 | g | 42,7 | % |
| Protein | 26,3 | g | 52,6 | % |
Vitamins
| Average Values | Per 100 g | Daily Value | ||
|---|---|---|---|---|
| Vitamin A | 258 | mcg | 32,3 | % |
| Vitamin B-6 | 0,300 | mg | 15,0 | % |
| Vitamin B-12 | 3,25 | mcg | 325,0 | % |
| Vitamin C | 8,6 | mg | 14,3 | % |
| Vitamin D | 10,5 | mcg | 210,0 | % |
| Vitamin E | 0,58 | mg | 5,8 | % |
Minerals
| Average Values | Per 100 g | Daily Value | ||
|---|---|---|---|---|
| Sodium (Salt) | 371,0 | mg | 15,5 | % |
| Calcium, Ca | 912,0 | mg | 114,0 | % |
| Magnesium, Mg | 85,0 | mg | 28,3 | % |
| Iron, Fe | 0,5 | mg | 3,4 | % |
| Phosphorus, P | 776,0 | mg | 97,0 | % |
| Zinc, Zn | 3,3 | mg | 22,3 | % |
Health threats
| Average Values | Per 100 g | |
|---|---|---|
| Alcohol, ethyl | 0,0 | g |
| Caffeine | 0 | mg |
| Cholesterol | 97 | mg |
Other elements
| Average Values | Per 100 g | |
|---|---|---|
| Thiamin | 0,3 | mg |
| Riboflavin | 1,2 | mg |
| Niacin | 0,6 | mg |
| Folic acid | 0,0 | mcg |
| Potassium, K | 1.330,0 | mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.